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Recipe by Absurdist German Pils All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 12/7/2016 Updated 12/7/2016 No Reviews 0 Brew Log Comments

1.046

OG

1.010

FG

4.7%

ABV

54

IBU

3

SRM

 

 

Fermentables

Amount Fermentable Use %
10.00 lb Pilsen / Pilsner (US) Mash 100.00%

Hops

Amount Hop Use Time AA IBU
1.00 oz Magnum - Pellet Boil 60 Minute(s) 12.3% 46.05
1.00 oz Spalt - Pellet Boil 10 Minute(s) 4.0% 5.43
1.00 oz Spalt - Pellet Boil 5 Minute(s) 4.0% 2.99
2.00 oz Saphir - Pellet Dry Hop 5 Day(s) 3.3% 0.00

Yeast

Name Attenuation
White Labs WLP840 American Lager Liquid Yeast 75% - 80%

Mash Schedule

Temperature Time
122 F 20 Minutes
145 F 60 Minutes
155 F 20 Minutes
168 F 10 Minutes

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