Amount | Fermentable | Use | % |
---|---|---|---|
9.00 lb | 2-Row (US) | Mash | 48.65% |
6.00 lb | Pale 2-Row (US) | Mash | 32.43% |
1.00 lb | Carapils (US) | Mash | 5.41% |
1.00 lb | Flaked Maize (US) | Mash | 5.41% |
1.00 lb | Biscuit (BE) | Mash | 5.41% |
0.50 lb | Flaked Barley (US) | Mash | 2.70% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Cascade - Pellet | Boil | 60 Minute(s) | 7.0% | 13.76 |
2.00 oz | Willamette - Pellet | Boil | 10 Minute(s) | 5.0% | 7.13 |
Name | Attenuation |
---|---|
White Labs WLP080 Cream Ale Liquid Yeast | 75% - 80% |
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.