hits counter
Recipe by bigbodytad Cream Ale All Grain 10.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 3/19/2016 Updated 6/24/2017 No Reviews 1 Brew Log Comments

1.046

OG

1.010

FG

4.7%

ABV

21

IBU

5

SRM

 

 

Fermentables

Amount Fermentable Use %
9.00 lb 2-Row (US) Mash 48.65%
6.00 lb Pale 2-Row (US) Mash 32.43%
1.00 lb Carapils (US) Mash 5.41%
1.00 lb Flaked Maize (US) Mash 5.41%
1.00 lb Biscuit (BE) Mash 5.41%
0.50 lb Flaked Barley (US) Mash 2.70%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cascade - Pellet Boil 60 Minute(s) 7.0% 13.76
2.00 oz Willamette - Pellet Boil 10 Minute(s) 5.0% 7.13

Yeast

Name Attenuation
White Labs WLP080 Cream Ale Liquid Yeast 75% - 80%

0 Comments

Add Comment

Got a question? Be the first to leave a comment on this recipe.

Created with MIBrew from Michigan Brew Supply