Amount | Fermentable | Use | % |
---|---|---|---|
6.00 lb | Pilsen / Pilsner (US) | Mash | 63.16% |
2.00 lb | Bonlander Munich 10L (US) | Mash | 21.05% |
1.00 lb | Melanoidin | Mash | 10.53% |
0.50 lb | Carafa I (DE) | Mash | 5.26% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
0.25 oz | Warrior - Pellet | First Wort | 30 Minute(s) | 16.0% | 16.92 |
1.00 oz | Tettnang - Pellet | Whirlpool | 15 Minute(s) | 4.5% | 4.94 |
1.00 oz | Hallertau - Pellet | Whirlpool | 15 Minute(s) | 4.0% | 4.39 |
Name | Attenuation |
---|---|
Wyeast 1318 London Ale III Liquid Yeast | 71% - 75% |
Created with MIBrew from Michigan Brew Supply
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