Amount | Fermentable | Use | % |
---|---|---|---|
15.00 lb | Maris Otter (UK) | Mash | 76.92% |
2.00 lb | Bonlander Munich 10L (US) | Mash | 10.26% |
1.00 lb | Special B (BE) | Mash | 5.13% |
1.00 lb | Caramel/Crystal 20L (US) | Mash | 5.13% |
0.50 lb | Biscuit (BE) | Mash | 2.56% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Fuggle - Pellet | Boil | 60 Minute(s) | 4.3% | 12.51 |
1.00 oz | East Kent Golding - Pellet | Boil | 20 Minute(s) | 5.6% | 9.87 |
Name | Attenuation |
---|---|
Wyeast 1450 Denny's Favorite Liquid Ale Yeast | 74% - 76% |
Temperature | Time |
---|---|
154 F | 60 Minutes |
Created with MIBrew from Michigan Brew Supply
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