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Recipe by MichiganBrewSupply American Amber Ale Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 10/27/2015 Updated 6/2/2016 No Reviews 0 Brew Log Comments

1.055

OG

1.011

FG

5.8%

ABV

26

IBU

10

SRM

 

 

Fermentables

Amount Fermentable Use %
6.60 lb Amber Liquid Malt Extract (US) Boil 86.84%
1.00 lb Amber Dry Malt Extract (US) Boil 13.16%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cluster - Pellet Boil 60 Minute(s) 7.0% 19.87
0.50 oz Perle - Pellet Boil 15 Minute(s) 8.0% 5.63
0.50 oz Perle - Pellet Boil 0 Minute(s) 8.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

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Created with MIBrew from Michigan Brew Supply