1.043
OG1.009
FG4.5%
ABV23
IBU3
SRMNotes
The American take on a German Hefe Weizen. A medium bodied ale with light hopping and a clean, neutral finish. This is an easy to brew, spritzy, warm weather beer that is always sure to be a crowd-pleaser!
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 4.00 lb | 2-Row (US) | Mash | 47.06% |
| 3.50 lb | White Wheat (US) | Mash | 41.18% |
| 0.50 lb | Rice Hulls (US) | Mash | 5.88% |
| 0.50 lb | Flaked Wheat (US) | Mash | 5.88% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.50 oz | Cascade - Pellet | Boil | 60 Minute(s) | 7.0% | 14.63 |
| 0.50 oz | Cascade - Pellet | Boil | 20 Minute(s) | 7.0% | 8.86 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 68 F | 14 Day(s) |
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