Amount | Fermentable | Use | % |
---|---|---|---|
6.60 lb | Light Liquid Malt Extract (US) | Boil | 62.26% |
3.00 lb | Light Dry Malt Extract (US) | Boil | 28.30% |
0.50 lb | Roasted Barley (US) | Steep | 4.72% |
0.25 lb | Biscuit (BE) | Steep | 2.36% |
0.25 lb | Caramel/Crystal 40L (US) | Steep | 2.36% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Fuggle - Pellet | Boil | 60 Minute(s) | 4.8% | 10.69 |
1.00 oz | East Kent Golding - Pellet | Boil | 30 Minute(s) | 4.7% | 8.04 |
Name | Attenuation |
---|---|
Lallemand Nottingham Dry Beer Yeast | 75% - 80% |
Created with MIBrew from Michigan Brew Supply
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