Amount | Fermentable | Use | % |
---|---|---|---|
10.00 lb | 2-Row (US) | Mash | 66.67% |
5.00 lb | Bonlander Munich 10L (US) | Mash | 33.33% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Warrior - Pellet | Boil | 60 Minute(s) | 12.7% | 36.97 |
1.00 oz | Mosaic - Pellet | Whirlpool | 15 Minute(s) | 22.0% | 12.77 |
0.50 oz | Citra - Pellet | Whirlpool | 15 Minute(s) | 14.3% | 4.15 |
0.50 oz | Southern Cross - Pellet | Whirlpool | 15 Minute(s) | 12.9% | 3.74 |
1.00 oz | Mosaic - Pellet | Dry Hop | 2 Day(s) | 22.0% | 0.00 |
1.00 oz | Southern Cross - Pellet | Dry Hop | 2 Day(s) | 12.9% | 0.00 |
Name | Attenuation |
---|---|
Safale US-05 Dry Beer Yeast | 78% - 82% |
Name | Amount | Use | Time |
---|---|---|---|
pH Stabilizer - Five Star 5.2 | 1.00 tbsp | Mash | 0 Minute(s) |
Created with MIBrew from Michigan Brew Supply
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