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Mid-Sember Knight's Dream

Recipe by Drunken-Ducks American Porter All Grain 11.50 Gallon Batch 60 Minute Boil 90% Efficiency Created 1/8/2020 Updated 1/8/2020 No Reviews 1 Brew Log Comments

1.066

OG

1.013

FG

7.0%

ABV

22

IBU

38

SRM

 

 

Fermentables

Amount Fermentable Use %
17.50 lb Maris Otter (UK) Mash 71.78%
2.00 lb Flaked Oat (US) Mash 8.20%
1.50 lb Chocolate (US) Mash 6.15%
1.25 lb Caramel/Crystal 40L (US) Mash 5.13%
1.13 lb Carafa I (DE) Mash 4.63%
0.50 lb Black Malt (Black Patent) (US) Mash 2.05%
0.50 lb Acidulated (DE) Mash 2.05%

Hops

Amount Hop Use Time AA IBU
1.20 oz Magnum - Pellet Boil 60 Minute(s) 12.3% 21.86

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
152 F 60 Minutes

Target Water Profile

Ca+2 Mg+2 Na+ Cl- SO42- HCO3-
120 10 27 165 92 208

American Porter

1.066
OG
1.070
-
1.050
1.013
FG
1.018
-
1.012
7.0%
ABV
6.5%
-
4.8%
22
IBU
50
-
25
38
SRM
40
-
22

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