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Recipe by brewdoc Irish Red Ale All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 11/17/2017 Updated 11/18/2017 No Reviews 0 Brew Log Comments

1.051

OG

1.010

FG

5.4%

ABV

29

IBU

16

SRM

 

 

Fermentables

Amount Fermentable Use %
9.00 lb 2-Row (US) Mash 87.80%
12.00 oz Caramel/Crystal 40L (US) Mash 7.32%
4.00 oz Special B (BE) Mash 2.44%
4.00 oz Roasted Barley (US) Mash 2.44%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cascade - Pellet Boil 60 Minute(s) 7.0% 27.80
1.00 oz Fuggle - Pellet Boil 2 Minute(s) 4.5% 1.51

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
152 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 2 Week(s)

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