Amount | Fermentable | Use | % |
---|---|---|---|
5.00 lb | Wheat Dry Malt Extract (US) | Boil | 100.00% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Hallertau - Pellet | Boil | 60 Minute(s) | 4.8% | 19.92 |
Name | Attenuation |
---|---|
White Labs WLP001 California Ale Liquid Yeast | 73% - 80% |
Created with MIBrew from Michigan Brew Supply
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