Rye IPA Homebrew Recipe by MichiganBrewSupply | MIBrew

1.066

OG

1.013

FG

7.0%

ABV

69

IBU

10

SRM

Fermentables

Amount	Fermentable	Use	%
12.00 lb	Pale 2-Row (US)	Mash	80.00%
2.50 lb	Rye (US)	Mash	16.67%
0.50 lb	Caramel/Crystal 60L (US)	Mash	3.33%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Chinook - Pellet	Boil	60 Minute(s)	13.0%	45.82
1.00 oz	Chinook - Pellet	Boil	15 Minute(s)	13.0%	22.74
1.00 oz	Amarillo - Pellet	Boil	0 Minute(s)	10.0%	0.00
2.00 oz	Amarillo - Pellet	Dry Hop	5 Day(s)	10.0%	0.00
1.00 oz	Simcoe - Pellet	Dry Hop	5 Day(s)	13.0%	0.00

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Mash Schedule

Temperature	Time
150 F	60 Minutes

Fermentation Schedule

Temperature	Time
67 F	14 Day(s)

Rye IPA

1.066

OG

1.075

-

1.056

1.013

FG

1.014

-

1.008

7.0%

ABV

8.0%

-

5.5%

69

IBU

75

-

50

10

SRM

14

-

6

1 Comments

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Drewp8700 commented 8 years ago

Love it! This will be good.

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Created with MIBrew from Michigan Brew Supply