1.030
OG1.006
FG3.2%
ABV17
IBU3
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 10.00 lb | Golden Promise (UK) | Mash | 83.33% |
| 1.00 lb | Flaked Oat (US) | Mash | 8.33% |
| 1.00 lb | Caramel/Crystal 10L (US) | Mash | 8.33% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.50 oz | Columbus - Pellet | Boil | 60 Minute(s) | 15.0% | 17.36 |
Yeast
| Name | Attenuation |
|---|---|
| White Labs WLP090 San Diego Super Liquid Yeast | 76% - 83% |
Other
| Name | Amount | Use | Time |
|---|---|---|---|
| Coffee | 4.00 oz | Secondary | 3 Day(s) |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 65 F | 2 Week(s) |
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