Amount | Fermentable | Use | % |
---|---|---|---|
7.00 lb | 2-Row (US) | Mash | 58.33% |
3.00 lb | Pale Ale Dry Malt Extract (US) | Boil | 25.00% |
1.00 lb | Carapils (US) | Mash | 8.33% |
1.00 lb | Caramel/Crystal 40L (US) | Mash | 8.33% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
2.00 oz | Amarillo - Pellet | Boil | 45 Minute(s) | 10.0% | 73.25 |
0.50 oz | Simcoe - Pellet | Boil | 45 Minute(s) | 13.0% | 23.81 |
1.00 oz | Falconer's Flight 7C's - Pellet | Boil | 45 Minute(s) | 9.8% | 35.89 |
1.00 oz | Amarillo - Pellet | Dry Hop | 4 Day(s) | 10.0% | 0.00 |
0.50 oz | Simcoe - Pellet | Dry Hop | 4 Day(s) | 13.0% | 0.00 |
1.00 oz | Falconer's Flight 7C's - Pellet | Dry Hop | 4 Day(s) | 9.8% | 0.00 |
Name | Attenuation |
---|---|
White Labs WLP001 California Ale Liquid Yeast | 73% - 80% |
Created with MIBrew from Michigan Brew Supply
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