Amount | Fermentable | Use | % |
---|---|---|---|
6.00 lb | Pilsen Dry Malt Extract (US) | Boil | 54.55% |
4.00 lb | Rye (US) | Mash | 36.36% |
0.50 lb | Victory (US) | Mash | 4.55% |
0.50 lb | Caramel/Crystal 60L (US) | Mash | 4.55% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | El Dorado - Pellet | Boil | 60 Minute(s) | 15.0% | 39.68 |
0.50 oz | El Dorado - Pellet | Boil | 45 Minute(s) | 15.0% | 18.21 |
1.00 oz | Centennial - Pellet | Boil | 15 Minute(s) | 9.1% | 11.95 |
0.50 oz | El Dorado - Pellet | Boil | 1 Minute(s) | 15.0% | 0.86 |
Name | Attenuation |
---|---|
White Labs WLP001 California Ale Liquid Yeast | 73% - 80% |
Temperature | Time |
---|---|
140 F | 45 Minutes |
152 F | 15 Minutes |
Created with MIBrew from Michigan Brew Supply
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