The Equinox - Maple Brown Ale Clone Homebrew Recipe by MichiganBrewSupply | MIBrew

1.046

OG

1.012

FG

4.5%

ABV

23

IBU

22

SRM

Fermentables

Amount	Fermentable	Use	%
13.00 lb	Maris Otter (UK)	Mash	73.74%
2.00 lb	Brown Malt	Mash	11.34%
2.00 lb	Maple Syrup	Boil	11.34%
0.50 lb	Roasted Barley (US)	Mash	2.84%
0.13 lb	Midnight Wheat (US)	Mash	0.74%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Target - Pellet	Boil	60 Minute(s)	7.3%	12.53
2.00 oz	Styrian Celeia Golding - Pellet	Boil	30 Minute(s)	4.0%	10.55

Yeast

Name	Attenuation
Safale S-04 Dry Beer Yeast	74% - 76%

Other

Name	Amount	Use	Time
Maple extract	1.00 oz	Whirlpool	0 Minute(s)

Mash Schedule

Temperature	Time
155 F	60 Minutes

American Brown Ale

1.046

OG

1.060

-

1.045

1.012

FG

1.016

-

1.010

4.5%

ABV

6.2%

-

4.3%

23

IBU

30

-

20

22

SRM

35

-

18

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Created with MIBrew from Michigan Brew Supply