Amount | Fermentable | Use | % |
---|---|---|---|
1.75 lb | Pilsen / Pilsner (BE) | Mash | 87.50% |
4.00 oz | White Wheat (US) | Mash | 12.50% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
0.10 oz | Cascade - Pellet | Boil | 60 Minute(s) | 5.7% | 13.45 |
0.10 oz | Willamette - Pellet | Boil | 15 Minute(s) | 3.8% | 4.45 |
0.10 oz | Cascade - Pellet | Boil | 10 Minute(s) | 5.7% | 4.88 |
0.10 oz | Cascade - Pellet | Boil | 4 Minute(s) | 5.7% | 2.19 |
0.10 oz | Mosaic - Pellet | Boil | 2 Minute(s) | 10.9% | 2.18 |
Name | Attenuation |
---|---|
Lallemand Belle Saison Dry Beer Yeast | 77% - 83% |
Temperature | Time |
---|---|
145 F | 60 Minutes |
Created with MIBrew from Michigan Brew Supply
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