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The Thermosphere - Toasted Rye Brown SUB (2.5g)

Recipe by Drewp8700 American Brown Ale All Grain 2.50 Gallon Batch 60 Minute Boil 77% Efficiency Created 4/7/2018 Updated 6/7/2018 No Reviews 2 Brew Logs Comments

1.050

OG

1.010

FG

5.3%

ABV

24

IBU

21

SRM

 

 

Fermentables

Amount Fermentable Use %
3.00 lb Maris Otter (UK) Mash 64.79%
1.00 lb Carabrown (US) Mash 21.60%
0.38 lb Extra Special Roast (US) Mash 8.21%
0.25 lb Flaked Rye Mash 5.40%

Hops

Amount Hop Use Time AA IBU
0.35 oz Glacier - Pellet Boil 55 Minute(s) 5.5% 15.33
0.50 oz Glacier - Pellet Boil 11 Minute(s) 5.5% 8.77

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

American Brown Ale

1.050
OG
1.060
-
1.045
1.010
FG
1.016
-
1.010
5.3%
ABV
6.2%
-
4.3%
24
IBU
30
-
20
21
SRM
35
-
18

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