1.075
OG1.015
FG7.9%
ABV38
IBU54
SRMNotes
Substitute Chocolate Rye for Caramel Rye.
The Umbra. The location of complete darkness in shadow caused by an eclipse.
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 8.00 lb | 2-Row (US) | Mash | 53.33% |
| 1.50 lb | Chocolate (US) | Mash | 10.00% |
| 1.50 lb | Rye (US) | Mash | 10.00% |
| 1.00 lb | Flaked Rye | Mash | 6.67% |
| 1.00 lb | Roasted Barley (US) | Mash | 6.67% |
| 1.00 lb | Victory (US) | Mash | 6.67% |
| 1.00 lb | Caramel Rye (US) | Mash | 6.67% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.50 oz | Willamette - Pellet | Boil | 60 Minute(s) | 5.0% | 24.20 |
| 1.00 oz | Cascade - Pellet | Boil | 20 Minute(s) | 7.0% | 13.68 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 45 Minutes |
| 160 F | 30 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 66 F | 3 Week(s) |
Powered by
© 2024 Michigan Brew Supply LLC
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.