1.058
OG1.012
FG6.0%
ABV43
IBU31
SRMNotes
Substitute Chocolate Rye for Caramel Rye.
The Umbra. The location of complete darkness in shadow caused by an eclipse.
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 3.50 lb | 2-Row (US) | Mash | 53.85% |
| 1.00 lb | Rye (US) | Mash | 15.38% |
| 0.50 lb | Flaked Rye | Mash | 7.69% |
| 0.50 lb | Roasted Barley (US) | Mash | 7.69% |
| 0.50 lb | Victory (US) | Mash | 7.69% |
| 0.50 lb | Caramel Rye (US) | Mash | 7.69% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.75 oz | Willamette - Pellet | Boil | 60 Minute(s) | 5.0% | 27.49 |
| 0.50 oz | Cascade - Pellet | Boil | 20 Minute(s) | 7.0% | 15.54 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 45 Minutes |
| 160 F | 30 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 66 F | 3 Week(s) |
| 66 F | 1 Week(s) |
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© 2024 Michigan Brew Supply LLC
Created with MIBrew from Michigan Brew Supply
Chocolate deleted - unnecessary
Cararye upped - Rye flavor increase
2 row down - abv
Rye malt up - Rye flavor increase