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Recipe by timandtab American Wheat Beer All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 8/23/2015 Updated 7/30/2016 No Reviews 0 Brew Log Comments

1.067

OG

1.013

FG

7.1%

ABV

22

IBU

7

SRM

 

 

Notes

.75# of Rice Hulls need to be layered into grain for a fly sparge.

Fermentables

Amount Fermentable Use %
4.50 lb 2-Row (US) Mash 37.50%
4.00 lb White Wheat (US) Mash 33.33%
2.00 lb Honey Boil 16.67%
1.00 lb Honey Malt (CA) Mash 8.33%
0.50 lb Caramel/Crystal 20L (US) Mash 4.17%

Hops

Amount Hop Use Time AA IBU
1.00 oz Hallertau - Whole Leaf Boil 60 Minute(s) 4.5% 16.40
1.00 oz Hallertau - Whole Leaf Boil 10 Minute(s) 4.5% 5.94

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Vanilla Bean 2.00 each Secondary 7 Day(s)
Vanilla Bean 2.00 each Secondary 14 Day(s)

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