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Untitled Trappist Single

Recipe by biglarse Trappist Single All Grain 5.50 Gallon Batch 90 Minute Boil 90% Efficiency Created 4/4/2019 Updated 4/21/2022 No Reviews 0 Brew Log Comments

1.051

OG

1.012

FG

5.1%

ABV

26

IBU

3

SRM

 

 

Fermentables

Amount Fermentable Use %
8.25 lb Pilsen / Pilsner (DE) Mash 86.84%
1.00 lb Table Sugar - Sucrose Boil 10.53%
0.25 lb Biscuit (BE) Mash 2.63%

Hops

Amount Hop Use Time AA IBU
1.00 oz Hallertau - Pellet Boil 60 Minute(s) 4.4% 16.19
1.00 oz Hallertau - Pellet Boil 15 Minute(s) 4.4% 8.03
1.00 oz Styrian Celeia Golding - Pellet Boil 5 Minute(s) 2.7% 1.98

Yeast

Name Attenuation
Wyeast 1388 Belgian Strong Ale Liquid Yeast 74% - 78%

Trappist Single

1.051
OG
1.054
-
1.044
1.012
FG
1.010
-
1.004
5.1%
ABV
6.0%
-
4.8%
26
IBU
45
-
25
3
SRM
5
-
3

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