Amount | Fermentable | Use | % |
---|---|---|---|
6.60 lb | Dark Liquid Malt Extract (US) | Boil | 74.58% |
1.00 lb | Chocolate Wheat (DE) | Boil | 11.30% |
1.00 lb | Amber Dry Malt Extract (US) | Boil | 11.30% |
0.25 lb | Black Malt (Black Patent) (US) | Boil | 2.82% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Cascade - Pellet | Boil | 60 Minute(s) | 7.0% | 22.91 |
0.50 oz | Tradition - Pellet | Boil | 15 Minute(s) | 6.0% | 4.87 |
Name | Attenuation |
---|---|
Safale US-05 Dry Beer Yeast | 78% - 82% |
Created with MIBrew from Michigan Brew Supply
Trying to copy
Black Ale
Perrin Brewing Co.