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Recipe by MichiganBrewSupply American Pale Ale Extract 5.00 Gallon Batch 3.50 Gallon Boil 60 Minute Boil Created 9/18/2017 Updated 9/18/2017 No Reviews 0 Brew Log Comments

1.046

OG

1.009

FG

4.9%

ABV

52

IBU

6

SRM

 

 

Fermentables

Amount Fermentable Use %
6.60 lb Vienna Liquid Malt Extract Boil 100.00%

Hops

Amount Hop Use Time AA IBU
1.75 oz Centennial - Whole Leaf Boil 60 Minute(s) 9.1% 52.20
3.00 oz Wild Superior - Whole Leaf Dry Hop 5 Day(s) 1.5% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

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